Event Details

Diana Henry How to Eat a Peach

Sun 22nd April 2018
2.30pm - 3.30pm
Stratford ArtsHouse

The award-winning Sunday Telegraph food writer, journalist and broadcaster is the author of eleven books including Crazy Water, Pickled Lemons, Cook Simple, and Roast Figs, Sugar Snow Simple was named Cookery Book of the Year at the Fortnum & Mason Food and Drink Awards in 2017. A Bird in the Hand’ won a prestigious James Beard Award in March 2016 and A Change of Appetite was named Guild of Food Writers Cookery Book of the Year 2015. She has also three times been awarded Cookery Journalist of the Year by the Guild of Food Writers. Her latest book is not only a cookbook of wonderful recipes  but it is a collection of memories and stories that transport you from the kitchen around the world.

To book now call 01789 207100 or book online here


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